The Gourmet Basket
A taste of Italy, curated for the curious palate.
This generous selection brings together eight artisanal essentials — a celebration of flavor, tradition, and Mediterranean simplicity.
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Tagliatelle – Traditional Italian pasta, made to hold sauces beautifully.
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Extra Virgin Olive Oil – Cold-pressed from Peranzana olives in Puglia, smooth and balanced.
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Lemon Olive Oil – Bright and citrusy, pressed with whole Gargano lemons.
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Basil Olive Oil – Fragrant and fresh, a tribute to classic Italian herbaceous notes.
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Garlic Olive Oil – Bold and savory, perfect for finishing or cooking.
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Balsamic Vinegar of Modena – Aged 5 years in oak and cherry barrels for a silky, complex flavor.
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Olive Tapenade – A rustic spread made with finely chopped olives, rich and addictive.
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Passata Datterino – Made from sun-ripened Datterino tomatoes, sweet and velvety, ideal for pasta sauces.
From antipasti to pasta nights, gourmet sandwiches to elegant salads — each element in The Gourmet Basket is crafted to inspire your kitchen.
Unwrap it. Savor it. Share it.
This is Italy, by way of your table.
